Sanchi's strong links with our
producers is simply due to the fact that we travel!, we have built
strong
relationships with growers, producers and processors to ensure
supply of traditional Japanese quality
goods.
The Sanchi teams travel regularly to meet their key suppliers and
in conjunction with the technical team
have worked in close relationship with our suppliers to ensure
that the product and factories comply with
consumer requirements in the UK. Such is the strength and
experience of our relationships that we are
successful exporters of products as well as importers.
MUSO is one of the main Japanese Healthy eating suppliers. MUSO is
a great partnership for us as well
as being experts in Japanese food production they are also
macro-biotic specialists. We have a fantastic
heritage through MUSO as they have such a traditional attitude
towards food. They have a long history of
promoting healthy eating starting as early as the the 1960’s. They
share with us high food standards.
Below you will find a map which shows where our key products are
grown or produced.
|
Location |
Product |
![]() |
|
1 Hokkaido |
Kombu Seaweed |










