Uses

Simply add hot water to make a delicious wholesome, instant soup. Can also be used as a base for instant stocks and as a casserole seasoning.

Benefits

• An easy and delicious savoury snack
• The ideal introduction to Miso and seaweed
• Perfect for office and and travel use
• No Mono-Sodium Glutamate
• A healthy alternative to conventional instant soups

Ingredients

Original Miso (Gluten Free): Hatcho Miso (made from aged and fermented soya beans, water, sea salt, koji [aspergillus oryzae]), Onions, Spring Onions, Wakame Seaweed.

Nutrition Information (per 100g)
Original Miso
Energy 1420kJ/336kcal
Protein 18.4g
Carbohydrate 48.6g Fat 7.6g

Nutritional Information per 8g Sachet Energy 114kJ/27kcal
Protein 1.5g
Carbohydrate 3.9g
Fat 0.6g

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